Hotel Tessarin's restaurant is a first level restaurant, with wide rooms with air conditioned. The cuisine is very accurate and offers traditional and local dishes, Veneto's typical food, and meat and fish specialities: appetizers, starters with home made pasta, noodles, tortellini and risotto, meat dishes with roasts, barbecue and boileds, and the fresh fish, fished in the zone, with wide choice of dishes. A lot of sides and vegetables buffet. A rich choice of wines and possibility of pizzeria service. The restaurant is perfect also for banquets, ceremonies, business dinners, groups, etc.